Chapter 1059 Campus sweet text darkening the female supporting role (6)
The day of the second model arrived in the blink of an eye.
Xiao Yueping yawned and said listlessly: "I'm so sleepy! I'm really worried about falling asleep during the exam...Xu Yin, give me a pinch and make me feel pain...hiss!"
She took a deep breath before she finished speaking.
Xu Yin snickered and took back the kettle that was attached to her deskmate's face: "Are you awake?"
“Wake up, wake up!” Xiao Yueping nodded as if pounding garlic, looked at the kettle in Xu Yin’s hand and asked, “Is it Bing Kuo Luo? It’s so cold!”
“No, it’s mint and plum juice. I cooked it yesterday and kept it in the refrigerator overnight.”
“Mint and sour plum soup? Can mint be cooked with sour plum soup?” Xiao Yueping was incredulous, “Does it taste good?”
“It’s okay, it’s mainly to refresh your mind.” Xu Yin motioned for her to take out the water glass and poured some for her, “Try it first, if it tastes good, I’ll share some with you.”
Xiao Yueping took a sip and her eyes instantly brightened: "It tastes great! It has a more refreshing mint flavor than ordinary sour plum soup, and the heat in my body is gone all of a sudden. I really want to take another sip."
Xu Yin took her cup with a smile and poured half a cup for her.
“Ah Xu Yin, you are so good to me!” Xiao Yueping happily held the cup and drank.
Xu Yin glanced at the time. She would be entering the examination room in a quarter of an hour. "Don't drink too much at once, or you will have to pee later in the exam."
“…” Xiao Yueping choked, “Xiao Yinyin, I think you were right that you didn’t talk much before, because sometimes what you said could really choke people to death.”
Xu Yin looked at her with a half-smile: "Do you still want to drink sour plum soup in the future?"
Xiao Yueping: “…”
Is this a threat from Hongguoguo?
But damn, she was willing to be threatened:
“Think about it! Good Yin Yin, you can say whatever you want, sister, I will listen and won’t reply.”
Man Junhao came in from the back door and took the water glass from Xiao Yueping's hand: "Hey? Xiao Changshan, you also brought a drink? Is this ice cream or clear coffee? Give me some!"
“No! This is the sour plum soup that Xu Yin shared with me. This is the total amount..."
“Sour plum soup? I like it too. Can you give me a bite?”
He actually kept his word. He raised his neck to avoid the mouth of the water glass and took a sip. He smacked his mouth and said with unfinished words: "Xiao Changshan, where did you buy this sour plum soup? It's refreshing and cool. It's delicious. I'll give it a try after the exam." Go buy a drink too.”
“I didn’t buy it, Xu Yin shared it with me and cooked it herself.”
“Xu Yin? Can she still cook this?”
When Xu Yin returned to the classroom from a small account, she found that the whole class was paying attention to her.
She looked down at herself. She was wearing a school uniform, so there was nothing wrong with it.
“Xu Yin, did you really cook the sour plum soup you brought?”
“I just took a sip at Yueyue’s place. It tasted so good! It was so refreshing that my soul immediately became clear. Maybe I can get full marks in the English listening test later.”
“Xu Yin, why doesn’t your parents’ canteen sell this? If it does, I’ll buy it every day.”
“Xu Yin, go back and tell your uncle and aunt that when the weather gets hot, you can sell a bucket of iced sour plum soup every day, so that we can be happy!”
"Yeah!"
The male and female protagonists of the original text, Lu Yunzhou and Gong Xi, were also nodding in the procession.
Xu Yin: “…”
This is a foodie class, right?
After the morning exam, everyone went to the cafeteria while checking their answers.
Xu Yin and Xiao Yueping walked together.
"Xiao Changjiu, what you said is really awesome." Man Junhao emerged from behind them, "When I took the exam today, my thinking was very clear. That's right. I still can't answer the questions I can't remember."
“Pfft…” Xiao Yueping laughed, “What do you think sour plum soup is? Can it test your spirit’s possession?”
Xu Yin was also quite speechless. It was really just sour plum soup, but she added a few slices of mint that she had grown before, which had a better refreshing effect. But the other students believed it, and surrounded Xu Yin and asked: "Can I let my uncle and aunt cook more and sell it in the canteen tomorrow?"
But this is also an opportunity to make money.
Jiang Lin's experiment has about two thousand teachers and students. Even if only one or two hundred people like to drink sour plum soup, it is still a big order.
Besides, compared to cooking, making sour plum soup is much simpler. Take the time to cook a pot the day before, let it cool, put it in a cup and refrigerate it, and then sell it at noon the next day.
Xu Yin made this suggestion to Xu's father and Xu's mother.
Xu’s mother immediately said: “Do all your classmates like to drink it? That’s no problem, I’ll cook it in the afternoon. It’s just that what I cook isn’t as delicious as what you cooked yesterday. Will your classmates not buy it?”
The sour plum soup that Xu Mu cooks is the ordinary version. You can buy a ready-made sour plum soup package on the market, boil it with water, and add some rock sugar. Although it tasted good, even she didn't think it was as good as her daughter's drink with mint.
Xu Yin said that she read it in a certain food magazine. The sour plum soup dumplings she cooked yesterday were picked up at a Chinese medicine store when she went out for a walk at noon. The mint leaves were bought from a small pot of mint potted plants.
“These can be cooked five or six times. Mom, you use them first, and I’ll grab them later.”
In fact, they are all stockpiles in her system warehouse.
In addition to fresh mint potted plants, there are other Chinese herbal spices such as black plums, black dates, hawthorns, licorice, lemons, roselles, tangerine peels, osmanthus, mulberries, dried mints, etc. Some of them she has grown in other small worlds and cannot finish drying. Yes, some of them are collected wild products.
Compared with the wholesale products sold on the market, it is definitely of better quality. The brewed sour plum soup has a clearer color and a more mellow taste. After being chilled, it feels cool and refreshing in the mouth, as if you are in a cool water world to relieve the heat.
Xu’s mother did as she was told.
Anyway, my daughter bought the ingredients, and the money from selling the sour plum soup also belongs to her.
Xu’s mother typed a QR code for her daughter’s Alipay and posted it on the table selling sour plum soup.
At noon the next day, students from Class 9, Grade 3, were the first to know that the canteen sold iced mint and sour plum soup. After the morning exam, they went straight to the canteen.
In the sweltering rainy season, everyone just wants something refreshing and appetizing.
Seeing so many people running towards the small canteen on the second floor, students from other classes followed curiously to take a look.
The first thing that catches the eye is a Japanese comic-style poster drawn by Xu Yin himself—"The first limited drink to welcome summer—Mint and Sour Plum Soup."
“Damn it! When did the canteen on the second floor become so formal? And there are limited drinks?”
“What drink? Milk tea?”
“No, it’s iced sour plum soup.”
“Sour plum soup? I like it! How much is a cup?”
“Medium cup is 3 yuan, large cup is 5 yuan.”
“That’s not expensive. I’ll buy a cup and try it.”
Many students rushed up at once, completely surrounding the small canteen on the second floor.
But Xu’s mother only cooked one pot, and the freezer couldn’t fit more.
One pot contains a total of 60 cups, 30 large cups and 30 medium cups.
However, the senior class (9) only got the big cup, and some students who came late only got the medium cup.
There were only a few students from other classes waiting in line when Xu’s mother came out and said that today’s sour plum soup was sold out and she wanted to drink it tomorrow.
I was very depressed if I didn’t buy it, so I casually asked the classmates who bought it: “It’s sold out so quickly? Is it so delicious?”
“It’s really delicious! It’s refreshing and refreshing, sweet but not greasy, and it’s particularly refreshing and appetizing.”
…”
It’s okay if you don’t ask, but you’ll be even more hungry if you ask.
(End of this chapter)