Chapter 87: Differences in meal treatment

Chapter 87 Differences in meal treatment

Zhou Bai stared at the place where the oily man disappeared, unable to calm down for a long time.

Xiao Wang walked in the team and called Zhou Bai before he came back to his senses.

Take a few quick steps and keep up with the team.

Then take the elevator to the second floor.

The company's canteen is located on the second floor of the office building.

Zhou Bai followed the team into the cafeteria, only to see that it was already full of people.

There are orange uniforms and white uniforms.

The only one who didn't wear the green uniform.

In the cafeteria, long tables of uniform style are neatly arranged.

Each table is marked with the name of each department.

It seems that even the seats for meals are divided by department.

Zhou Bai followed the team and went to get the tableware.

Then the four groups of salesmen spread out and each went to pick up the meals.

At the entrance of the restaurant, people in orange uniforms and white uniforms mixed together and formed a long line.

Zhou Bai came to a new environment, so he habitually observed his surroundings first.

There is nothing unusual about other places.

On the other hand, above the dining opening, the sign with the window number is actually a different color.

Orange, White.

The brand is small and doesn't look conspicuous.

If you are not careful enough, it is easy to overlook.

When Zhou Bai saw this, he recalled the contents of the rules.

Article 4 of the employee work code.

【Employees of different levels will have different office, diet, and accommodation conditions. Please keep your own level in mind, and don't act beyond your own level. 】

That is to say, where to pick up the meal is also particular.

The picture came to the live broadcast room of Kimchi Country.

The chosen one, Park Zhiren, followed his colleagues in the department and came to the cafeteria together.

He held the plate and saw that the line for picking up the food was very long, so he went around to the front and checked the dishes at each food pick-up port first.

However, he kept complaining while watching.

"Assi, these dishes are really greasy."

The audience in the live broadcast room of Kimchi Country couldn't help shaking their heads when they saw those dishes.

—"There is no kimchi, the food in this company is really bad."

—"The cook in this company can't cook at all!"

—"Our Park Zhiren is really pitiful. Eating such unpalatable food will definitely affect his performance."

On the screen, Pu Zhiren disliked every dish that was served.

Then, I finally came to the last food pick-up port.

There are very few people queuing at this food pick-up port, only two or three people.

Park Zhiren thought that the food inside must be unpalatable.

However, when he walked over to take a look, he immediately showed an expression of ecstasy.

Wow! This window actually serves watermelons!

He immediately took the plate excitedly and got in the back of the line.

However, he might have overlooked one thing because he was so excited.

That was the two or three people in front of him, all wearing white uniforms.

When he walked out of the line with a whole plate of watermelon.

In the cafeteria, a sharp whistle sounded immediately.

Two security guards in black uniforms rushed out and immediately pressed Pu Zhiren to the ground.

His plate full of watermelon, without even eating a bite, fed it to the floor.

"There is an employee who violated the company's rules. According to regulations, he must be arrested immediately and beheaded."

After the security guard made the announcement, he pushed Park Zhiren out.

Kimchi Country's live broadcast room immediately became dark.

The audience in Kimchi Country, they only finished halfway through their complaints about the food, and they couldn’t send it anymore.

The news that Park Zhiren failed to clear the customs quickly spread in various countries.

Therefore, some analysis groups began to use their right to remind, and some analysis groups began to nervously discuss the coping methods.

The analysis team of the Great Xia Kingdom saw that Zhou Bai had obviously noticed the color mark of the food outlet.

So, I'm not that worried.

After Zhou Bai picked around, he finally selected a window.

The number plate above the window is orange.

In front of him was an employee in a white uniform.

He saw Zhou Bai standing behind him, and turned to look at him.

Therefore, Zhou Bai bowed slightly, outwardly, to show respect to him.

The other party turned his head away in satisfaction.

Zhou Bai looked at the team he was in.

In the long queue, there are "Level 5", "Level 4", and "Level 3" employees.

The further you go inside, the fewer types of employees in the team.

Until the last line, only the "level three" in white uniforms remained.

That is to say, high-level employees can go to the window of low-level employees to pick up meals.

And low-level employees cannot go to the window of high-level employees to pick up meals.

Zhou Bai then looked at the employees who were already sitting in their seats to eat.

Employees of "Level 5" only have two dishes, one meat and one vegetarian, on their plates.

Employees of "Level 4" have two meat dishes and one vegetarian dish on their plates.

When it comes to "level three", there is no limit to how many dishes you can eat, and there are fruits.

Zhou Bai was quietly sorting out these rules in his heart.

However, judging from the treatment in the cafeteria, the promotion from "Level 5" to "Level 4" did not improve much.

But when it reaches "level three", it is almost a qualitative leap.

Zhou Bai sorted out the thoughts in his mind. At this time, there was no one in front of his team, and it was finally his turn to pick up the food.

He sticks his plate through the window.

Looking at the dazzling array of delicacies inside, he swallowed his saliva, and then ordered a meat and a vegetable with restraint.

Then took the plate and sat down on the seat belonging to the sales team 4.

The audience breathed a sigh of relief.

Fortunately, there were no accidents during the whole process.

Because of just this small process of picking up meals, the screens of several countries have already turned black.

As soon as Zhou Bai sat down on his seat, Xiao Wang came over with his meal and sat next to Zhou Bai.

"Hey, when will I be promoted? There are only two dishes a day, and I can't get enough to eat."

After Xiao Wang finished speaking, he stuffed the few pieces of meat on his plate into his mouth.

Then he looked enviously at the next table, the plate of meat piled up like a hill.

"Well, if I could go into that room to eat, how great would it be?"

Xiao Wang said while looking towards the direction behind Zhou Bai.

Zhou Bai followed his gaze and turned his head to look.

I saw a small door in the innermost part of the cafeteria hall.

There is a small green sign on the door.

Beside the small door, there is another window, and there is a disinfection cupboard.

There is an employee wearing a cafeteria uniform, standing at the window, handing tableware to the people inside.

People in the room stretched out their green sleeves, one by one came to take the tableware.

However, Zhou Bai discovered that in this not cold weather, there were quite a few people inside who had already put on gloves.

(end of this chapter)

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