Chapter 265 Three-juice Stew Pot (3)
Several food boxes were stacked on the small table outside the door, and the note on the top of the food box was left by Wen Mingtang.
Just now in the house, I have already smelled the enticing fragrance. At this time, the door is opened, only the food box is separated, and the smell is even more overbearing, as if it is pervasive, pouring into people's nostrils.
Liu Yuan's stomach growled even more happily. Rubbing his stomach, he couldn't help muttering: "If you smell it, you'll know it's a new dish! I don't know what's in this three-juice stew pot?"
Bai Zhu, who was picking up the food box and was about to enter the house, lifted the lid of the food box and looked at it, and said: "It's a casserole, I think it's a big dish with meat and vegetables! But the smell, it's not a spicy food. vegetable!"
Of course, the so-called non-spicy dish is only for them. Lin Shaoqing's portion is specially marked, and it seems that it is deliberately spicy.
Master Wen's dishes are always full of color, aroma and taste! Lift the lid of the pot, and watch the chicken wings, shrimp, meatballs, etc. soaked in the reddish-brown thick sauce neatly spread all over the casserole. The beauty that belongs to pot pot food immediately surged up.
But today I was really hungry, so I hurriedly glanced at it, and after "appreciating", everyone couldn't wait to raise their chopsticks and go to eat in the pot!
The chicken wings are selected from the wings with more meat, and the front and back sides are processed with a knife, which is convenient for the taste. Apart from the basic marinating, there is no other processing, but it is stewed with all the ingredients in one pot Cook it out.
The characteristic of stewed food is tenderness! The chicken itself is delicious. Once you bite it, the tender chicken skin breaks open and enters. The taste is extremely tender, but it is not only fresh and tender. The uniquely blended "three juices" sauce has long been immersed in this pot of ingredients. , The sauce is rich and amazing! It tastes salty with a little sweetness, but the "red-brown" sauce does not have the slightest spicy taste, only the strong sauce fragrance is left, obviously taking care of their taste.
"It uses a sauce called sweet noodle sauce made by Master Wen." Wei Fu tasted a few mouthfuls, tasted some of the sauce inside, and said, "When I ate the multigrain pancakes, I liked this sweet noodle sauce. Master Wen ordered some to take home and eat for a while, and it tastes like this!"
Of course, this sauce has a strong and fresh aroma and a very rich taste. Obviously, it is not just a sweet noodle sauce, but it is made of many sauce ingredients.
Although the same sauce is used in one pot, but because of the difference of each ingredient, each has a different taste.
The chicken wings are tender and smooth, the shrimp meat is sweet and firm, and the meatballs are made of pork meat. Once you bite lightly, you can see the fresh and fragrant gravy squeezed out with the naked eye. every corner of the
Delicious food is never limited to meat, but also vegetarian! Onions are fragrant, lotus root is crisp and crisp, and green and red peppers are refreshing and greasy, but the most delicious of them, Liu Yuan thinks that the potatoes should belong to them.
"Master Wen waits for a pot of meaty and vegetarian dishes that people will always be surprised to find inside," Liu Yuan said, quickly picking up a piece of potato and biting it.
The surface of the potatoes is golden and slightly burnt, the taste is crispy, and there is a burnt aroma unique to potatoes! Although it is burnt on the outside, it is extremely soft and waxy on the inside. The powdery and glutinous taste is set off by the crispy outside, which makes people want to eat it more and more!
"It's like the soft glutinous rice cake in a crab pot," Bai Zhu looked at Liu Yuan who was eating potatoes, and couldn't help feeling, "The tofu in the fish head tofu pot with chopped peppers is full of soup, and the big plate of chicken is full of strength." Dao's noodles are average, but the potatoes in the three-juice stew pot can also be called the essence!"
"Master Wen, how many people have cured the problem of not eating rice cakes, tofu, noodles and potatoes?" Wei Fu put a piece of potato into his mouth, nodded and sighed, "People should eat both meat and vegetables, and don't be picky eaters." !"
"If there are more masters like Master Wen who can make the dishes I don't eat into 'soul places', I will eat every kind of dish!" Liu Yuan poured the rice he had dug a few mouthfuls into. In the casserole, I simply put away the chopsticks, pressed the rice into the soup with a spoon, and sent the rice to my mouth mouthful with the rich sauce, "Master Wen's evening meal really made me miss it." This afternoon, I'm starving to death!"
This full pot of three-juice stew pot is indeed a lot, but for everyone in Dali Temple who has been busy all afternoon, it is impossible to leave a piece of potato!
It was halfway through the evening meal, and everyone in Dali Temple belched and got up one after another and left the public kitchen.
After clearing out a few food tables and delivering the evening food ordered by Yu Jijiu next door, it's time for Wen Mingtang and the others to eat evening food!
Chef Gong is now the time to really rest!
But for everyone in Dali Temple after eating, the things to do after dark have just begun!
The stewing pot tends to burn after being stewed for a long time, so Wen Mingtang only prepared the ingredients and didn't let them go to the stove. When the three-juice stew pot for several people was stewed and served in front of the food table, taking advantage of the cooking time, sneaked out of the public kitchen yard to watch the lively A Bing come back with glutinous rice balls. The two were excited He said to Wen Mingtang: "Master Wen, a lot of criminals who were in shackles were taken to prison. I heard from the guards that the two bearded men that Master Wen and the female general Liang met last time were also inside..."
When Wen Mingtang heard "whiskers", Wen Mingtang's heart skipped a beat, but before she could ask, Tang Yuan took the initiative to say: "However, the person the guard pointed out to me didn't have beards, so I'll find out when I ask." The beard is actually a fake beard, glued to the face for camouflage! No wonder no one can be found!"
Wen Mingtang suddenly said: "So it is!"
After talking about the bearded beard, Tangyuan said again: "I heard from those officers that Liu Sicheng and the others went to arrest the mother and son of the Yang family, and the young ladies of the Chang family can also walk around. If you think about it, you can go home and see your family today!"
The glutinous rice **** are right, and the girls Chang are very happy!
The people of Dali Temple rescued them from the pit where they were buried alive! Not letting them go back is also to catch the murderer! They understand this truth, but after a long time, they really miss their family!
Although I can't go home at this time, I can walk around in the whole Dali Temple! Several young ladies hurriedly ran out from the dull and moldy yard, watching a murderer coming and going to the prison at night time, Miss Chang couldn't help but think of her family members whom she hadn't seen for several months. Excited to tears, he opened his mouth and was about to speak when he heard a familiar and no longer familiar voice coming from the end of the corridor.
"Let go of me, let me go!" The voice was hysterical. Someone was sitting on the ground and was "dragged" towards here by several guards. "I'm not a prisoner, why arrest me?"
The familiar voice made Miss Chang instinctively excited, and almost subconsciously raised her head and looked towards the end of the corridor!
Mother Yang, who was rolling around, was also peeking at the surrounding situation in the gap of howling, so coincidentally, Mother Yang's glance coincided with that of the ordinary little lady, and happened to hit the other party's eyes .
The two almost subconsciously exclaimed at the same time: "Why are you?"
When I turned on the computer, I found that I forgot to post it yesterday, sorry, my fault~
(end of this chapter)