Chapter 226 Scallion pancake, soy milk and yam porridge (1)
After sending away Li Yuan who "thought she was interesting", Wen Mingtang heaved a sigh of relief, and brought the bowl of untouched braised fish nuggets to Ji Caimai, who was looking over here at the takeaway stall, and said, "Ji Caimai, This fish nugget..."
Ji Caimai dialed the abacus: "Share it and eat it!" As he spoke, before Wen Mingtang could speak, he said, "I always took it away, although he didn't move it, but it's not good to sell it to others! "
Wen Mingtang said "Yes", turned his head and glanced at Wen Mingtang just now, Tangyuan and A Bing, who didn't interrupt, nodded.
After busying for an evening meal, the two of them, who were a little bit hungry, immediately cheered when they heard this, and turned to scoop up food by the wooden barrel.
Children of this age can eat the most!
Wen Mingtang looked at it, shook his head with a smile, and then heard Ji Caimai say: "This little county king will also need to pay after eating, so you can't let him eat for nothing!"
Now that the takeaway stalls have been established, even if they take them away, they will have to pay!
If we say that at the beginning, because of Zhou's relationship with the young and pretty cook, Ji Caimai was a little jealous and prejudiced towards the young and pretty cook, but after getting along for so long, Ji Caimai gradually understood Wen Mingtang's personality, and just now he said nothing. Did not say anything.
It wasn't until Li Yuan left and talked about "give money" that he told Wen Mingtang what happened just now: "It's not that this little county king is a villain! But leaving his family aside, some habits are indeed deep in his bones. , it seems that my bones are hard, and I really can't bear it."
Wen Mingtang also nodded, and said: "But I'm still young, I think it's interesting, such ideas come and go quickly!"
Ji Caimai gave a "hmm" and thought deeply: "You don't need to pay too much attention to this, but tomorrow you will meet another interesting person, maybe this little county king will change his mind."
Compared to this...
"Which one of his distant cousins is more important!" Ji Caimai said, "If I didn't tell you, I would have to find out who his distant cousin is, how would I know about it!"
When Lin Fei handed Li Yuan into the hands of his guards and turned back, he was listening to Wen Mingtang and Ji Caimai talking about "distant cousin". a big surprise".
"Li Yuan's cousin will come to Chang'an in a while!"
Wen Mingtang and others looked at Lin Fei: They were talking about cousin, why did he mention cousin?
Following the gazes of the crowd, Lin Fei looked at Wen Mingtang, his expression was still calm, and his tone was calm, but for some reason, the next sentence made people hear a bit of inexplicable banter.
"You also recognize his cousin," Lin Fei said, "It's your ex-fiancé!"
Wen Mingtang: "..."
Everyone: "..."
After being silent for a while, Wen Mingtang said quietly: "If I had known this, I shouldn't have known Li Yuan!"
As soon as these words came out, Ji Caimai and others immediately responded.
In view of the fact that Lin Fei mentioned to Wen Mingtang about the fiancé who had engaged in child marriage and did not shy away from everyone, so that Ji Caimai and the others knew exactly what kind of person this fiancé was. Didn't Li Yuan, who said he would shake his face, "shouldn't have known these cousins"?
Wen Mingtang: "..."
What Lin Fei said...he wanted to find out the details in advance, as if she was going to enter the battlefield when her ex-fiancé came.
Just as he was thinking like this, he heard Lin Fei speak again. He glanced at the moonlight outside, and said seriously, "I'm here to eat evening food!"
Right now, it is said that the evening meal time is over, but...Wen Mingtang thought of his action of saving himself just now, and turned back to the table.
The bowl of braised fish nuggets that was handed to Li Yuan, Lin Fei definitely didn't want it because of his temperament, so... there was only half a pot of braised fish nuggets left, which was naturally not enough. Wen Mingtang went back to the public kitchen and looked around, found half of the leftover lettuce, so he simply added an egg, scrambled a lettuce scrambled egg and sent it to Lin Fei.
Although it was just a casual stir-fry, the scrambled eggs with lettuce was quite to Lin Fei's taste due to the steam from the pot. Not left.
After sending Lin Fei away and handing over the work of cleaning the table to the handyman, Wen Mingtang and the others left the public kitchen.
After a busy day, I am already exhausted, and I will have a good night's sleep when I return to my residence!
…
Xun Zhou, who also had a good night's sleep, woke up when it was dawn.
Instead of fighting Zhou Gong on the bed with the quilt in his arms as in the past, Xun Zhou got up as soon as he opened his eyes, washed up, changed into the robes of a poor scholar, carried the paintings on his back, and went straight to the public kitchen of Dali Temple .
The braised fish nuggets that I ate yesterday were still full of enthusiasm after a night of tugging with Duke Zhou. At this time, my stomach was already empty, and I just waited for the morning food from sister Mingtang to fill it up.
Before stepping into the public kitchen, an inexplicable smell that makes people swallow their saliva rushed over.
Xun Zhou, who had never smelled this kind of fragrance before, subconsciously stopped, took a few breaths of the fragrance wafting from the public kitchen, and asked in surprise, "What kind of smell is this? How can it be so fragrant?"
God is pitiful, he traveled with his teacher to the north and south for several years, and he has also set foot in such big cities as Chang'an, Luoyang, and Jinling! Everywhere I go, I must taste the local delicacies, but I have never smelled such an indescribable fragrance from any kind of delicacies before.
Looking at Xun Zhou's excited expression, the oncoming "micro-service" guards seemed to be used to it for a long time. Facing his excited expression, he explained: "This is scallion oil!"
Such a calm tone, it seems like a veteran who is proficient in this way!
Facing Shang Xunzhou's longing eyes, several servants coughed dryly, and said: "Master Wen made scallion oil noodles with this, it was delicious, and he boiled a lot of scallion oil sauce for me to bring Go back, eating noodles is really a must!"
Speaking of this, the officers also had a little hope in their eyes: "Could it be that today's morning meal is noodles with scallion oil?"
Ke rubbed his nose, the smell is definitely scallion oil, but it seems to be a bit different from the smell when making scallion oil noodles!
Instead of guessing here, it's better to step in and take a look.
A few people hurried into the public kitchen, and with just one glance, they saw A Bing in front of the oil pan. At this time, he was holding an iron tong in his hand. Cake, the finely chopped scallion leaves dotted in the round cake can be faintly seen through the burnt yellow skin.
This is…
"Scallion pancakes!" Seeing everyone looking towards him as soon as they entered the public kitchen, Ah Bing said immediately, and then he did not forget to glance at the glutinous rice **** that were being stirred in front of the cauldron not far away, and said, "Today's morning food is still available." Serve with a bowl of soy milk and yam porridge!"
(end of this chapter)