Chapter 140:

Chapter 140

 He directly copied a pizza and gave it to Liu Lingshi alone. Chen Muxue didn't really want to eat pizza today.

Moreover, the flying shadows watching eagerly from the side made her a little helpless.

“Let’s just have some sour soup noodles today.”

Not cooking on his own turf, but surrounded by a group of unrelated people watching, Chen Muxue felt more or less at a loss.

Let’s just say, who can tell her why all the disciples of Feiying’s sect came to see her?

“Keeping your mouth off is like feudal ribs and fake noodles, which should be available to everyone instead of pigs!” someone shouted.

Good guy, isn’t that the cultivator in the inn? It turns out that he is a member of Feiying's sect and does not need to abstain from oral **** at all. I feel sorry for another cultivator who unknowingly indulges in oral sex!

“There are always noodles, right? Thin noodles!” Chen Muxue asked.

 Before the disciple could reach out, Feiying teleported at the speed of light and handed Chen Muxue a large bag of Longxu Noodles with both hands.

“This is the finest noodle I have found among the people, and it cannot be found anywhere else!” Fei Ying said proudly.

 Chen Muxue was silent, but decided not to tell him that she could make such a face, so as not to shock him.

“Miss Chen, look, it’s such a big bag...” Fei Ying chuckled.

Chen Muxue stretched out a finger: "Young and old men are not deceived."

Feiying immediately handed over a spiritual stone.

Well, she wouldn't tell him that she only wanted to receive a bowl of ten cents.

After silently accepting the spirit stone, Chen Muxue began to make it.

Add the diced green onion first, then add the diced garlic, and then add cooked sesame seeds, pepper noodles, and dried chili noodles in sequence.

This order is very important, especially the chili noodles must be placed on the top layer, so that the flavor of the oil is the best.

Put a tablespoon of rapeseed oil in the pot and heat it until it is boiling hot. Then pour it into a bowl. Immediately, the spicy and fragrant flavor will be stimulated.

At some point a queue formed behind Fei Ying.

"No, you can still eat a spiritual stone and a bowl of noodles?" someone asked in surprise.

The disciple in question did not seem to be that wealthy. After hearing this, he hesitated and withdrew from the team.

In a matter of seconds, the man quickly inserted himself into the position of the person who had exited. The disciples in the back row cursed: "There is still such an operation?!"

Put appropriate amounts of salt, vinegar and soy sauce into a bowl. This is the base.

When adding water to the pot to cook noodles, Chen Muxue added water with her little finger without noticing anything was wrong.

Liu Quan’s eyes widened: “How can this be done?!”

He has only seen people using spiritual power to fight, but this is the first time he has seen people using spiritual power to cook! Moreover, the water spirit root cultivators he knew usually controlled existing water. How could anyone be able to transform water by themselves? !

If this is the case, there is no need to worry about drought. I am afraid that the mainland may be directly flooded!

 Chen Muxue did something extraordinary but didn't know it. She just added green vegetables to the boiling water, put them into a bowl after cooking, and then added an appropriate amount of noodle soup. A bowl of simple and delicious sour soup noodles was made.

 Fei Ying was agile and quickly snatched away the first bowl of noodles. His movements were so fast that Chen Muxue’s head was covered with black lines.

It's all cooked and all you need to do is put it into a bowl. Soon, several children also ate the noodles.

A row of disciples silently stepped forward, placed the spiritual stones, and finished the task in one go.

"Don't squeeze! How can you jump in line? You really have no quality. You are not a disciple of the Sixth Elder, are you? There will be no such thing in the master's disciples -" (End of Chapter)

Subscribe
Notify about
0 comments
Intertextual Reviews
View all comments