Chapter 707 It feels like the blank space in an ink painting!
"unbelievable!"
“So beautiful!”
“This fish is fried to perfection! The skin is not broken at all!”
“Isn’t this 10,000 times better looking than the radioactive fish in the movie?”
In the live broadcast room, "drooling" emoticons were flying around.
But Li Yi did not stop, the fish was not ready to eat yet.
Low-temperature frying only helps it to set its shape, but the fish inside is still half-rare and inedible.
Taking a large plate, Li Yi placed green onions and **** slices on the bottom of the plate, and then put the yellow croaker on top.
Then he took a large steamer and placed it on the stove.
Put the yellow croaker in, turn on the heat and wait for the steam to come on. After ten minutes, the yellow croaker will be completely steamed.
While the fish was steaming, Li Yi took a piece of cabbage heart, cut off the leaves, leaving only the cabbage heart stem, and then cut it into slices with a sharp knife.
After he cuts it, the fish is ready to be taken out of the pan.
The cameraman's camera follows his hands, taking a close-up of him taking the plate out of the steamer.
After the heat dissipated, the yellow croaker on the plate was lying down a little more than before it was put into the pot, but there was still no leakage of the soup.
Seeing Li Yi grab a handful of cabbage slices, the audience in the live broadcast room immediately became concerned and sent barrage reminders one after another.
“Brother Yi, don’t want it!”
“Reject the radiated fish!”
Glancing at the barrage, Li Yi shook his head helplessly: "I already said, I won't do it like that."
As he spoke, he spread out his palms, picked out four or five cabbage sticks of different sizes, and placed them on the bottom of the snow-white plate in an orderly manner.
In an instant, the emerald-green cabbage stems were like duckweed in clear water, turning the bottom of the plate into a pool of clear water, giving the yellow croaker on the plate a touch of freshness.
Seeing the close-up picture, the audience in the live broadcast room breathed a sigh of relief.
“Great, just don’t make it a radiated fish.”
“How beautiful does this look?”
“Wow! It’s really good! It feels like the blank space in an ink painting!”
“Sure enough, a good chef has no problem with his aesthetics.”
But this was not over yet. Li Yi went to the storage room and took out three small lotus leaves the size of chess pieces. After cleaning them in the sink, he also stuck them on the bottom of the plate.
With these small lotus leaves, the composition of the whole dish is more complete.
This time, even Luo Jiaying, who had been silent, couldn't help but praise: "Beautiful!"
Dai Long on the side looked at the yellow croaker in the plate that seemed to be swimming in the pond, and he looked a little surprised.
Li Yi's dish is almost a complete replica of the "yellow croaker in soup" recipe he designed for the movie.
But just by changing the amount and placement of the cabbage sum, the temperament of this dish has undergone earth-shaking changes.
What’s even better is the addition of the three small lotus leaves, which immediately gives the dish an antique and majestic beauty.
How wonderful!
Dai Long couldn't help but admired secretly.
Looking at the small lotus leaf that Li Yi put aside, Dai Long stepped forward and picked up one, looked at it, and then asked curiously: "What kind of leaf is this?"
“One-leaf lotus is the leaf of the anemone flower.”
Li Yi casually explained: “Old fish farmers usually keep a few of these in ecological tanks. It has a good effect in purifying water quality and purifying the air.”
Hearing this, Dai Long was a little surprised: "Can this be eaten?"
"sure."
Li Yi wiped his hands and explained: "It is a medicinal material in itself. The whole plant can be used as medicine. It has the effects of clearing away heat, diuresis, promoting body fluid and nourishing the stomach. It can be eaten raw, but it is just for color matching."
With that said, he greeted Wu Lei who was standing aside: "Serve the food."
Seeing that he offered to work, Li Yi did not refuse and nodded. Zhao Wenzhuo was so happy that he took the dishes and walked to the front hall.
He was walking in front, and Xiong Xinxin and others were following behind him.
Everyone wants to see the effect of opening the belly of this [yellow croaker in soup]. After all, the whole point of this dish is opening the belly.
Dai Long also followed up. He also wanted to see the stomach-opening effect of this dish.
Liu Yifei did not follow, not because she was not curious, but because she knew that the camera crew in the front hall would take close-ups, and she could just watch it on the live broadcast screen, and she could see it more clearly.
In the front hall, diners who ordered [Yellow Croaker Soup] were a little flattered when they saw a bunch of celebrities surrounding the dish and it was all delivered to them.
She took out her mobile phone and wanted to take some photos, but Zhao Wenzhuo said with a smile: "We will take photos later. You can release the fish soup first and we can take a look."
“How to put it?”
The diners were a little overwhelmed.
"Let me do it!"
Dai Long, who was at the back, stepped forward, took the knife on the tray, and cut the belly side of the fish until it reached the tail.
The tender fish meat was cut open as soon as it was touched. In an instant, a thick light green soup mixed with the crystal pearl meatballs and pink shrimp meat **** poured out, covering the emerald green cabbage and cabbage at the bottom of the plate. A lotus leaf.
It has been two minutes since the yellow croaker was taken out of the pan, but the soup in the belly of the fish is still boiling hot.
Under the influence of temperature, the cabbage stalk leaves and lotus leaves originally attached to the bottom of the plate floated up one after another and floated on the surface of the soup, just like duckweed lotus leaves sprouting from the pond after the early spring rain.
The front-office camera crew faithfully recorded this scene, and the exclamations of diners, Zhao Wenzhuo and others were also included in the live broadcast, which was extremely clear.
In the live broadcast room, the barrage area has been filled with "wow" messages all over the screen.
“Wow! So beautiful!”
“This sword is worth 6666!”
“Amazing! One dish actually feels a bit like a work of art.”
“I can’t imagine how delicious it is…”
“It feels like it has changed from ink painting to traditional Chinese painting. It’s so vivid and colorful!”
The diners in the front hall also stretched their necks to witness this scene, and they were also filled with admiration.
When the steaming delicious heat spread, the diners were silent for a few seconds and then spoke one after another.
“Can I also order [yellow croaker in soup]?”
“I want one here too.”
“Does anyone want to order one together? There are only a few of us, so we can’t finish it.”
“Me! Me! Let’s do it together!”
“Teacher Yuan Yongyi? Can you order food?”
Yuan Yongyi, who is responsible for ordering food in the front hall, is currently at the table of [Yellow Croaker in Soup], smelling the wafting aroma and swallowing his saliva.
Hearing the call, she turned around and said, "Come right away!"
Following, she turned around and ran back to the kitchen.
When she came to the door of the kitchen, she held the door frame and shouted to Li Yi: "I want to eat that fish for the staff dinner tonight!"
“One share is nineteen thousand and eighty.”
Li Yi didn’t even look back.
“Sorry to bother you.”
Yuan Yongyi retracted his head.
A few seconds later, she poked her head out again and asked doubtfully: "Isn't the staff meal paid for by the program team?"
Hearing this, Li Yi spread his hands: "Oh! You discovered me."
…”
Yuan Yongyi rolled his eyes, but did not dare to scold Li Yi like he scolded Zhong Zhentao. He just raised his finger and pointed at him, said "make it delicious", and ran back to the front hall to order food.
5
(End of this chapter)